Friday, April 21, 2017


Looks innocuous doesn’t it? Like a nice clear sweet soup of curly jellies and wolfberries.


I’m sure the children have already eaten it in some form of Chinese dessert or another, thinking its jelly.

But it’s quite another when you’re told that it’s frog fat, specifically found around its fallopian tubes.

Continuing Day’s food adventures, Choon tells Day what it is, then cajoles and convinces until Day decides to order a bowl for himself to try.


He finishes it. Good boy.


1 comment:

Anonymous said...

My mum said it is suppose to be good for the brain. She double boiled it frequently for me during my NUS exams donkey years ago. Not sure how true it was but I passed every paper :-)